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Adirondack Smoke BBQ

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Spicy, North East Hickory BBQ Seasoning

You may think you have to sit around a pit all day to get a truly authentic BBQ flavor, but that's not true anymore. After sending out dozens of test-batch samples of this blend, the consensus is in and the reviews are OVERWHELMINGLY positive.


Born from an idea - an idea fueled by craft beer and good times in a cabin in the woods outside of Saranac Lake, NY last winter... deep in the heart of the Adirondack Park. 


 

This idea was to go against the grain. Sure, I love southern inspired recipes as much as the next guy but never before had I had a seasoning blend that could bring the fresh mountain air of the North East to any dish I create. There's just something about the smell of natural hickory smoke that sets me right with the world. With a packed wood stove pumping out heat and the scent of the mountains, Adirondack Smoke was born.

Once I let some friends and family test the blend, I knew I had to bring it to market. Now the time has come to grab up some of this truly one-of-a-kind BBQ seasoning and bring the mountains home.

Entree Suggestions

Most of the blends taste great on just about anything you put them on but here are a few of the top customer-preferred options.

  • BBQ Chicken
  • BBQ Ribs / Pork
  • Eggs
  • Steak / Venison / Elk / Wild Game

INGREDIENT LIST

NET WT. 5 OZ (142G)
Serving Size - 1/4 tsp (.84g) | Servings per Container - 169
Sodium - 102mg
Sugar - 320mg

Our own craft recipe blended with sugar, salt, garlic, cumin, natural hickory smoke, paprika, celery seed, black pepper, onion, cayenne pepper & paprika oleoresin.

Customer Reviews

Based on 21 reviews
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T
T.P.
Awesome!

This is one of the best seasonings I've had. I will be ordering more.

j
j.u.
LOVE

My top 3 favorite seasonings...I like all the seasonings but this one is one of my favorites! Definitely recommend for that Smokey bbq flavor!!

J
J.R.
Daniel Boone would have had this in his haversack.

This delicious blend of spices is perfect for just about anything. My favorite things to use it on is chicken and pork. Slightly sweet, and smoky. Perfect if you want some barbecue but are in a hurry.

C
C.G.
Ric Flair would brag about it.

Yeah it's that damn good. When you first open the bag you are greeted by, fresh mountain air filled with burning fire wood. Take a second sniff and you smell the fresh herbs and spices, and I mean fresh as in, plucked from the plant and ground by hand, then added to the mix. You can see the grains of salt, garlic, cumin, paprika, pepper, and everything else. Every herb, spice, and even the sugar work together to create a flavor that will make any thing you cook make you think it was smoked for hours on end. Buy some then buy some more, after that buy 8 more bags, it's that good.

C
C.S.
So delicious

I purposely planned dinner around trying this blend. It was so delicious. Upon first smelling it we were unsure if we would like it but as everything we have tried from Tacticalories has been amazing we were willing to give it a try and it did not disappoint.



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