THE GOBBLER GUIDEBOOK

Nearly everyone we talk with that haven't yet jumped onto the "brine" wagon tell us one thing -- they're nervous.

The fear and apprehension of brining is straight up keeping these people from making the best tasting, juiciest, most compliment inducing turkey of their lives.

Trust me - just a few years ago, I fell into that group. It just seemed like a lot of work - and I didn't even like Turkey!

After years of Research & Development, we finally dropped our first Brine Kit and the rest was history. In testing, oddly enough, I absolutely fell in love with Turkey. Brined and then cooked up -- there is very few things I'd rather eat.

When we landed on this recipe -- we coined it Gobbler Hollow "Aromatic Alchemy" and we knew it was going to be changing lives.

The best part of the kit -- We do ALL the work. Trust me when I say this... a few minutes of work, adding flavor and moistening your next Thanksgiving Turkey, and you will NEVER go back.