We've heard it time and time again from our customers. The #1 issue they face is making their veggies taste better so that they can eat more of them. Your prayers have been answered. This blend has been personally tested on everything from peppers and onions, squash and zucchini, asparagus, broccoli, cauliflower, and even roasted potatoes and chicken.
This Santa Fe inspired herby blend is lead by a rich Mexican oregano flavor and pairs well with almost anything.
This blend is our own craft recipe blended with cumin, coriander, sea salt, Mexican oregano, garlic and onion. Net. Wt. 3.5 oz.
I love the Veggie Dust. Immediately noticed it smelled a lot like my homemade taco seasoning. So, when I ran out of my taco seasoning I was able to substitute this and worked great. Also really great on veggies. My family loves anything with a Mexican flair so this will as regular around here as Taco Tuesday!
Love veggie dust. Sorry to tell you this but it's not just for veggies, its a great addition to fish due to lite flavors. Suggestion to all don't limit the spices to just the norm adventure out like we did.
I got the Veggie Dust duo because it was on sale and I’m so glad I did!!! It’s been amazing on everything I’ve tried- broccoli, asparagus, green beans, potatoes, and Brussels sprouts. My fave has been the sprouts, hands down... even my FIVE YEAR OLD ate them!!! If that’s not magic, I don’t know what is!!
I bought for my son-in-law as birthday gift, he says it's great. He's used it on broccoli, asparagus,green beans said it tastes great.
Perfect! not too powerful but strong enough to make any vegetable taste 300% better. Makes a great tex-mexy-herb vinaigrette for fresh greens, too! EVVO/Lime Juice and Veggie dust. Boom... you're welcome. Now, eat those 5 cups of raw spinach.
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